All of our meals are prepared with low salt, and we have options for diabetic meals with sugar-free desserts. Our volunteers deliver meals between 10:30am – 12:00pm each day. Weekend meals are delivered with our Friday service.
Meal (Oct 21)
- Chicken Tenders with BBQ Sauce (Entree),
- Mixed Vegetables (Vegetable),
- Sweet Potato Tots (Starch),
- Egg Salad (Sandwich),
- Vanilla Pudding (Dessert),
- Apricots (Dessert)