All of our meals are prepared with low salt, and we have options for diabetic meals with sugar-free desserts. Our volunteers deliver meals between 10:30am – 12:00pm each day. Weekend meals are delivered with our Friday service.
- This menu has passed.
Meal (Mar 13)
- Salisbury Steak with Gravy (Entree),
- Peas & Mushrooms (Vegetable),
- Mashed Potato (Starch),
- Tuna Salad (Sandwich),
- Peaches (Dessert),
- Diet Fruited Jello (Dessert)