All of our meals are prepared with low salt, and we have options for diabetic meals with sugar-free desserts. Our volunteers deliver meals between 10:30am – 12:00pm each day. Weekend meals are delivered with our Friday service.
- This menu has passed.
Meal (Feb 8)
- Mushroom Quiche (Entree),
- Spinach (Vegetable),
- Roasted Sweet Potato (Starch),
- Turkey and Cheese (Sandwich),
- Fruited Jello (Dessert),
- Fresh Fruit (Dessert)