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All of our meals are prepared with low salt, and we have options for diabetic meals with sugar-free desserts.  Our volunteers deliver meals between 10:30am – 12:00pm each day. Weekend meals are delivered with our Friday service.

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Menu for March 17, 2020

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Meal (Mar 17)

March 17

Pork Loin with Gravy (Entree), Zucchini & Summer Squash (Vegetable), Bowtie Noodles (Starch), Turkey (Sandwich), Tropical Fruit (Dessert), Rice Pudding (Dessert)

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Meals prepared by Lindley Food Service