All of our meals are prepared with low salt, and we have options for diabetic meals with sugar-free desserts. Our volunteers deliver meals between 10:30am – 12:00pm each day. Weekend meals are delivered with our Friday service.
Menu for October 29, 2019
Day Navigation
All Day
Meal (Oct 29)
Chicken Francese (Entree), Zucchini (Vegetable), Bowtie Noodles (Starch), Roast Beef (Sandwich), Peaches (Dessert), Baked Apple Slices (Dessert)
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